“It’s the people that make hospitality so addictive to me! The sense of community that comes from working in hospitality is so amazing and the people in our industry are so much fun that I couldn’t imagine not enjoying this line of work.”
Events
Events
Over the last few weeks, the panel of judges have been working overtime to narrow down the 300 entries received from bartenders from all corners of Australia & New Zealand. After a grueling blind judging process, the following exceptional finalists have been selected from each state.
Last night Storm Evans of Cantina OK!, Sydney, was crowned the winner of the 2023 PATRÓN Perfectionists Australian Cocktail Competition.
The first Bar Convent Singapore (BCB Singapore) kicked off yesterday, offering a great platform for bar and beverage professionals to connect, innovate, and celebrate regional talent.
Members of The Blend are exclusively invited to experience hands-on cocktail-making techniques featuring ‘Bar High Fives’ world-famous signature serves, the ritual of ‘Omotenashi’, as well as an impactful ice-carving showcase inviting you to carve your creation to be enjoyed with an special drop of Hakashu 12YO whisky.
The World’s 50 Best Bars has announced the extended 51-100 list with a re-entry from Australia, Melbourne’s Byrdi at No.61!
“I cannot recommend this enough to everyone who might be considering it – and don’t let a possible slightly bloodied nose put you off!” – Joseph Stephens – Dead Ringer
To create the L.O.C.A.L cocktail, Andrea sourced left-over food products from local charities and his community to upcycle their potential waste for good.
Nearly 700 industry professionals packed Doltone House in Pyrmont on Wednesday, 13th September. Here are some of the snaps from the night!
On Monday night nearly 700 industry professionals packed Doltone House at Sydney’s Jones Bay Wharf for the 22nd Annual Bartender Magazine Bar Awards. More than 30 awards were presented with bars from across the country represented.
Consummate professional, James Irvine, a legend of the industry, took out top honors with his two stunning drinks – ‘Goes Na-nana-nana’ and ‘Crust off’. “What an awesome experience and another very, very fun event,” said James after the win.