Month: April 2009

Spice Temple

10 Bligh Street, Sydney 02 8078 1800 www.spicetemple.com Spice Temple is another dish on the…

Bartender Magazine Celebrates 10 years & 100 issues

Bartender magazine celebrated ten years and 100 issues with a blowout party at Sydney’s Bayswater Brasserie. Bartenders, brand ambassadors and friends of the magazine enjoyed Moscow Mules, Negronis, Margaritas and Belgian beers…

Andaluz

21 Howard St, Perth 08 9481 0092 This small bar in Perth has been on…

CLASSIC: The Negroni

According to the most popular origin tale, the Negroni wasn’t invented until around the 1920s. But there would be no Negroni without the invention of its key ingredient Campari and the subsequent Americano cocktail which all happened way back in the 1860s.

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Sydney’s Regal Chivas Studio Event

Last week Chivas Regal brought the Chivas Studio (a pop-up bar) to Sydney’s Walsh Bay. The Studio is part of Chivas’ new Live with Chivalry campaign which aims to identify the whisky brand “with a new style of luxury for the 21st century”.