“Brings forth the classic Speyside style; honeyed richness tempered by soft fruity accents”.
30ml Chivas Regal 18yo
5ml honey syrup
1 pce. lemon peel
1 dash of peach bitters
Serve in a rocks glass with ice and stir well. Add a chunk of crystallized honeycomb
All cocktails created by Ben Davidson, Pernod Ricard Brand Ambassador, for the Chivas Studio Event, which was held in conjunction with the GQ Man of the Year Awards.