David Robinson won over judges with his cocktail, ‘The Last Frontier’ which had citrus and spice notes, inspired by his hown town of Darwin with a South East Asian twist. Get the winning recipe here.
Month: October 2017
Moutai, the most revered spirit in China, is calling on Australia’s most creative bartenders to enter its annual cocktail competition, ‘Enter The Dragon’. Entries close this Friday.
Arlechin Mornane Place, Melbourne Melbourne does okay with the laneway bars, right? They pretty mich…
Melbourne’s Chin Chin has finally opened their Sydney outpost, and there’s a big focus on the bar side of things — here, we’re taking a look at the Chin Chin Sydney cocktail list.
Here’s a new cocktail recipe book with a twist; instead of a simple alphabetical listing of a number of cocktails, L’Heure du Cocktail divides the recipes up into the hours of the day.
Pineapple and rum. It goes together like warm weather and tiki drinks, and it forms the backbone of this Golden Wave cocktail recipe.
Brisbane bar Electric Avenue has been open a few months now, but it’s fighting the good fight in Brisbane’s Woolloongabba precinct (that’s near the Gabba, for those outside the Sunshine State).