Brisbane has welcomed a new, basement level lounge to the CBD, called Boom Boom Room.…
Month: September 2018
It was a big five days of Sydney Bar Week this year — there were…
Matteo Downtown is the new Sydney restaurant and bar from The Adore Group, whose owners (Adam Abrams, Orazio D’Elia, and Eddie Levy) have a hand in some of Sydney’s most loved venues (Kittyhawk, Lobo Plantation, The Island and Da Orazio come to mind).
2018 is the very first year Amaro Montenegro has globalised their cocktail competition, allowing 10 countries to compete for the prestigious, international ‘Vero Bartender of the Year’ title.
The Mixicologist is that it’s more than just a collection of recipes or a guide to bartending; it’s a neatly contained time capsule of what life was like behind the bar in 1895.
You know that old saw that you’re not supposed to mix cocktails with good whisky?…
On the final day of Sydney Bar Week, 262 visitors headed to The Clock Hotel in Surry Hills for the second annual Whiskey Roadshow.
Indie Spirits Tasting 2018 just wrapped up its fourth year and its second year at the stunning Restaurant Hubert. It has now cemented itself as a fixture for craft distillers from around the country
There is only one week to go until entries for the 2018/2019 BACARDÍ Legacy Australia…
Throw in some great tunes from the very brassy Brassholes, and 650 of the best bar industry types from around the country, and you’ve got yourself a pre-drinks party.
The Bartender Magazine Australian Bar Awards is done for another year. 2018 was the 18th instalment of what is the Oscars of the bar industry, and some 40-odd awards were handed out on the evening recognising the outstanding achievements of the country’s best bars, bar operators, and bartenders.
What a night that was! We’re still recovering from the huge week that the 2018…