Patrón is challenging the world’s best bartenders to create a cocktail worthy of a perfectionist. This is your last chance to enter — entries close 21st July.
"We have bars that make outstanding drinks, and bars that are aesthetically beautiful. But the best bars engage people in so many ways. There’s nothing like Australian hospitality."
Entries for the Angostura Global Cocktail Challenge will close on Saturday 15 July – that’s this weekend! Wannabe champions should enter at angosturaglobalcocktailchallenge.com.
Australian Bartender’s 2017 Bartender of the Year sponsored by BACARDÍ & De Kuyper is upon us, and here are the bartenders with the guts to take it on. It’s the toughest and longest-running test of bar...
The 12 state finalists then progressed to the Grand Final: four days of adventure, workshops and a whole lotta Bourbon! Find out who won in the video here.
Australian Bartender magazine’s Bartender of the Year sponsored by BACARDÍ & De Kuyper is the toughest test of bartending ability going around.
Jacob Cohen from Three Wolves in Cairns, Queensland, has taken out the National title at the inaugural Southern Comfort Travelling Tales Cocktail Competition with his unique Southern Comfort and beer cocktail, The Bootlegger.
With two weeks til entries close, it’s time to film your Angostura Global Cocktail Challenge entry (it’s easy, too)
At stake, a sweet $10,000 for the national winner, who will then go on to Trinidad to compete against the best in the world at the Global Finals held in February 2018 during Carnevale.
Patrón is challenging the world’s best bartenders to create a cocktail worthy of a perfectionist. Entries are now open to become the next Patrón Perfectionist.
island2island has opened entries to the Australian heats of the Angostura Global Cocktail Challenge, now held every other year. Calling on the very best bartenders from across the country, this comp tests both the knowledge and the skill of its competitors as they battle it out to become the next Australian Angostura Brand Ambassador.