Sweet&Chilli are looking for a Training Coordinator to join their growing hospitality training department. Great opportunity for someone with at least two years hospo experience.
This role involves leading the consultancy department across a number of projects for Sweet&Chilli, collaborating across a number of departments; Atypical (Hotel and property consultancy), Diageo Bar Academy, Diageo Brand Ambassadors, Cocktail Porter and S&C Studio.
Liquid & Larder’s Group Bar Manager will be on service across the venues to lead the way to ensure all guests are enjoying world class drinks. “The role isn’t just about making great drinks but more importantly it’s setting high standards and helping your team achieve them” said Dean Simpson, Group Operations Manager.
Since 2005, Fever-Tree has been at the forefront of the mixed drinking revolution across the globe. From humble beginnings with an idea to the global leader in premium mixers across 80 countries, Fever-Tree is entering an exciting phase of life here in Australia and is on the search for our first ever national Brand Ambassador.
Here, we look at some of the supplier-based bartender training programs out there and speak to the people behind them, to find out what they can do to help you fulfil your aspirations.
Hey guys, We are a very busy beach frontage restaurant located at Noosa…. Seeking a very hard working and experienced bartender to work the summer season…. This is an open and mainly Dispense Bar making drinks for the restaurant guests…. Need to be able to work tidily, fast and efficiently and be prepared for some
Looking for a seachange? Want to leave your mark on a local industry? The Milestone Group of venues in the Northern Territory is always looking for talented and passionate bartenders that can assist us in our dream of improving the standard of bartending in the NT. You will work at one of multiple Milestone Venues such as
The Rook is looking for some gun humans, to work on the floor and/or behind the bar in our busy bar/restaurant tucked away on a rooftop in the CBD. We run a tight ship (but have plenty of fun) and are looking for some ROOK STARS to join our solid little team. If you consider
The Roosevelt, Potts Point is seeking a Head Bartender who shares our passion for creativity, first class service and excellence. The Speakeasy Group mantra is “Cocktail Theatre”, we strive for creativity and have a passion for the unique. In this role, the successful applicant will have a keen eye for detail and presentation with the
Hi There, The Eastern Hotel Bondi Junction is about to open a new exciting outlet on level 1 of it’s 4 floor establishment. “Bondi Harvest” by celebrity Chef Guy Turland opens early December and will be trading Breakfast, Lunch & Dinner 7days a week. We are currently recruiting Professional & experienced Hospitality all-rounders, Cocktail bartenders,
We need approved managers to manager bars for a new boutique music festival in Peats Ridge! 3 days of fun, camp out with some mates, check out the beautiful festival and get paid to do it! Approved managers card is a MUST for this position. Experience in similar positions is favoured! Rates.. $24.43 30th and