Ingredient: creme de cacao

The Islay Alexander

Andrew Ratcliff, whisky specialist for Proximo Australia, has used Bunnahabhain Stiùireadair in his take on a Brandy Alexander, the Islay Alexander — check out the recipe below.

The Wild Rover’s Cold Fashioned recipe

You don’t have to stick to the Espresso Martini if you’re using coffee; we came across this recipe from The Wild Rover; their Cold Fashioned is a rich coffee take on that oldest of cocktails, the Old Fashioned.