Ingredient: dark rum

Queen’s Park Swizzle: the bartender’s Mojito

Created in the late 1800’s at the Queen’s Park Hotel in Trinidad, the Queen’s Park Swizzle was made with big, fragrant dark rums from Guyana, known as Demerara rums.

Feeling a little dusty? Try this Milk Punch

Milk Punch is a popular morning-after style of drink in New Orleans. If you’re feeling a little dusty and in need of a pick me up, this Milk Punch might be the thing for you. It’s a recipe that is equal parts easy to make and delicious to drink.