Tag: coffee

The Dead Rabbit’s Irish Coffee recipe

The Irish coffee recipe you’ll find at New York’s Dead Rabbit is about as good as you’ll find anywhere, and back in July Sydney’s The Duke of Clarence adopted their recipe for use, too.

The NBHD Neanderthals tackling South Yarra

“We trade as a third waver café by day and a bar by night,” said Dax Byrne (ex theloft, Bathers Pavillion), one of the owners of this new Melbourne bar and café. Third wave coffee is getting in to more and more coffee joints — that is, going beyond the espresso thing and into pourover coffee, filter coffees and all that. They take an approach to coffee that seeks to be only a step removed from the growers — an approach that we think will increasingly be applied by bars with respect to the spirits they stock.