At a bar like the Palisade, when you can get several lines of thirsty customers banked up every evening, taking a minute to shake an Espresso Martini isn’t an efficient use of time when you can take less than ten seconds to pour it instead.
The number one selling coffee liqueur in the world has recently launched its new Espresso Martini on Tap in Australia, a first of its kind globally for the brand.
Kahlua’s Espresso Martini on Tap is a deliciously crafted blend, with an Aussie twist. It contains Absolut vodka, Kahlua coffee liqueur and Australia’s The Kind Coffee Co organic cold brew coffee. Topped off with a velvety crema, the rich and smooth espresso martini takes just 10 seconds to pour – making it easier than ever to serve a round of Australia’s favourite coffee cocktail.