Monin have announced the addition of a lemonade concentrate to their range, just in time…
Tag: new products
Kansei Beverages are bringing to Australia these organic artisan-made tequilas from 3R Tequila. Both the aged varieties, a Reposado and an Anejo, are aged a little longer than the average — their Repo is aged for 10 months, the Anejo for two years.
The fine, French, gourmet syrup company 1883 Routin has made more of their syrups available in the country via Posipour.
New to the country this year are three brands from Challenger Beverages. They’re augmenting their Ron de Jeremy rum range with a new, spiced variant of the rum…
It is the lone brand to come from the ‘whiskey bonding’ era in Ireland and will be more readily available in the coming months. A single pot still Irish whiskey, it is comprised of pot still whiskeys aged between 7 and 10 years.
Building on the success of Bundaberg Select Vat Rum, Bundaberg Distilling Company’s Master Craftsmen have hand selected the next vat to be used in the premium series.
Looks like Jack Daniels has cottoned on to the white whiskey trend, bringing it’s own version to market. Jack Daniels is releasing an un-aged rye on to the US market, which led us to ask the question: are they planning on releasing an aged rye down the track?
Bundaberg have added again to their range with the release of this new premium rum.
Two new shochus to sure up your bar are now available.
SouthTrade have brought a new dry gin to these shores.
Dale DeGroff is getting in the bitters game.
This drinks news item appeared in the September issue of Australian Bartender. Think Spirits is…