VinoBravo is another venture to recently launch itself into the lucrative north-side market. Owner David Brown is passionate about wine and simple, good-quality food. Softly lit and with plenty of places to perch this little gem is all about the Italian enoteca – a wine bar for locals where food, conversation and a glass of wine combine. If you’re peckish then there’s a range of foods on offer, from ‘A Little taste’ such as lemon & chilli marinated olives to ‘Little Toasts’, like Sardines with marinated red onion and lemon. The kitchen also hosts a selection of Paninis, Vegetables, Cured Meats and Cheeses.
