The Drinks List

The new menu from Sydney bar, Kittyhawk channels post WWII celebrations

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“20 cocktails, one menu, one day, six bars, six continents!” The Sexy Fish global menu launch landed at RE, Sydney this week

Cocktails in the time of COVID with Naren Young

Drinks don’t have a gender, writes Alissa Gabriel

The 18th Amendment Bar: Behind the drinks list of the Regional Bar of the Year

Behind the Australian ingredients-focused list at Bad Frankie, Melbourne

PS40’s Festivus menu: how their most striking cocktail list yet came to life

Capitano, Melbourne: inside the creative process of one of Australia’s best bar programs

Kurtis Bosley: the psychology behind the best cocktail lists

Behind Ramblin’ Rascal Tavern’s new cocktail list (and when their new bar is opening)

Menu inspiration: three drinks on the latest list from Little Red Door, Paris

The List: how Elise Godwin put together Strange Company’s cocktail list

The List: Caffe Bartolo, where the drinks evoke memories of summers past