“A gin like Oyster Shell Gin belongs in this circular packaging format,” says Never Never Distilling Co. Brand Director Sean Baxter. “It was a gin born from finding flavour in waste products and being more mindful about our ingredient selection,” he says.
Untold richness and complexity awaits in every drop of Jameson Black Barrel. It’s perfect on its own or on the rocks, but it’s also commonly known as the best whiskey for an Old Fashioned.
“The Snail & The Whale is a children’s book about a snail that sees the world riding on a whale’s tail. I adore this book and have read it to my kids for years. I wanted to create a drink with a simple grandeur much like the book.” – Rob Uldis Libecans, co-owner of Caretaker’s Cottage
Established in 1888 in Lawrenceburg, Kentucky by Paul Jones, Jr. famously known as ‘The Romantic Founder’ for naming the brand after his favourite flowers, Four Roses is one of the US’s most beloved whiskeys and a cult favourite in the industry for its smooth consistency and exceptional value.
Over the last few weeks, the panel of judges have been working overtime to narrow down the 300 entries received from bartenders from all corners of Australia & New Zealand. After a grueling blind judging process, the following exceptional finalists have been selected from each state.
Fuji Whisky, a name fast becoming synonymous with Japanese craftsmanship is proudly introducing the Fuji Single Blended Japanese Whisky to Australia. This exquisite expression represents a blend of malt and grain whiskies, all meticulously crafted at the renowned Fuji Gotemba distillery, pioneering the art of Single Blended Whisky.
Most competitions are ultimately about the drink, the presentation, and the showmanship. The Perfect Blend is about supporting one another, education, career & self-development.
There is a misconception that if it is seasoned with sherry by having sherry in it for a year or two it is somehow inferior and that old sherry barrels are the real deal. I can tell you that basically, all ex-sherry barrels used in Scotch whisky are seasoned and almost always have been.
What better way to up your espresso martini game than with the new look Kraken Roast Coffee from The Kraken Black Spiced Rum?
Members of The Blend are exclusively invited to experience hands-on cocktail-making techniques featuring ‘Bar High Fives’ world-famous signature serves, the ritual of ‘Omotenashi’, as well as an impactful ice-carving showcase inviting you to carve your creation to be enjoyed with an special drop of Hakashu 12YO whisky.