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‘Game faces on.’ A day in the life of Black Pearl’s Shay Chamberlain

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Meet Anna Nguyen, the talented bartender behind the stick at Door Knock

Simone Bodini: Meet the man with the enviable job of bringing Stoli to the world

Merivale’s group ops manager, Deirdre Ryan, talks career progression in the bar business

Kayla Reid: the bartending weapon running Savile Row, Brisbane’s bartenders’ bar

Why Sven Almenning launched a podcast for the bar business

A Day In The Life: Mjølner Sydney’s general manager, Alex Dahlenburg

ICYMI: These were the 6 biggest stories of March

Early morning market runs, 3am close: a day in the life of Panama Social’s Tom Kearney

The Royal’s Stephanie Haile talks hospitality & training a big team

The Healthy Bartender: Juggling body, mind and spirits in the era of wellness

Meet Asia’s bartender of the year, Agung Prabowo (and his bar, The Old Man)

“It’s nuts. It’s wild.” Jägermeister’s Hubertus Circle member Kate McGraw dishes the dirt on Bar Convent Berlin