Some customers get on your bloody nerves, right? They get right under your skin. They…
Gary Regan
a world renowned drinks writer from New York. He is responsible for such books as The Bartenders Bible and The Joy of Mixology. He has also contributed to many publications; writing drinks columns for The San Francisco Chronicle, The Malt Advocate, and The Wine Enthusiast, to mention a few. Gary also regularly appears in our very own Australian Bartender magazine on his Cocktailian page.