Last night saw the culmination of Reserve’s year long World Class program on Australian shores. And taking out top honours after three long days of fierce competition was Tim Philips from ivy’s Level 6 in Sydney. Runners-up in this epic bartending battle were Phil Gandevia of Sydney’s Eau De Vie and and Marco Nunes from Brisbane’s Canvas.
Tag: Level 6
Australia’s bar community is in turmoil after the news that Pierre Fajloun, bar manager of Ivy’s Level 6 died in a motorcycle accident on Tuesday evening.