“Whether it be using boiling water to kill an ice well (aka frozen water) or discarding the flesh of an orange just to give an Old Fashioned a beautiful zest, we could all do better.”
A bar it is and a great bar it is at that. It’s also one of the smallest — if not the smallest — bars we have. Coming from the team behind Tio’s Cerveceria — one of the world’s great tequila bars — Cantina OK! is all about mezcal.
Sydney’s Oxford Street is set to get a fresh injection of tikitastic escapism when The Cliff Dive, a new bar from the boys from Tio’s, opens in late October. Located on Oxford Square in the space which housed the Gaff (and earlier, Rogues), The Cliff Dive is drawing on tiki influence from Australia’s near neighbours in PNG and East Timor.