We’ve said it before and we’ll say it again: dumplings are tailor-made drinking food. Small enough to nibble away on over conversation, salty and moreish enough to warrant another bottle of beer, or wine, or round of cocktails…
Tag: walsh bay
We’re wondering why this hasn’t been done before. As we talk about in this month’s Trend section, food and drink are hand in glove more than ever before. And right on-trend comes Lotus Dumpling Bar, due to be open June.