“And while it may seem passé to serve tequila with lime and salt, that is actually how it is served in many Mexican cantinas so who am I to argue with that?”
Tag: new york bars
Photo: Scott Gordon Bleicher In this instalment of great-looking cocktail menus, we’re taking a look…
By Sam Bygrave “Basically I opened what I was looking for to go to, because…
After 13 years in the space on Eldridge Street, Milk & Honey’s owner Sasha Petraske was looking for new digs: a bigger space for a new chapter in Milk & Honey’s life. And one that sparked a new life for the old space: life as Attaboy. We asked Ross and McIllroy how it came to be via email.