This is Australia’s first high quality ‘Cachaca’ styled spirit. Produced from Queensland’s finest sugar cane juice the method of copper pot distillation, plus the exceptional purity of Tamborine Mountain’s spring water results in a grassy smooth drop full of flavour and smoothness.
Products
Writer’s Tears is an un-chill filtered pure pot still Irish whiskey that salutes the great Irish writers of history.
The cocktailian crew behind the award winning bar 1806 have released their own in-house brew to compliment the bespoke cocktails they offer.
Think Spirits is now holding precious stocks of the Dalmore Cigar Malt.
Available throughout Australia since early May, Absolut Wild Tea combines the rich notes of oolong tea and the delicacy of Scandinavian white elderflowers.
Jack Daniel’s honey is a little bit of honey with a whole lot of Jack Daniel’s spirit.
A lusciously rich and expertly hand-crafted blend of quality single malts and grain whiskies this platinum expression is targeted toward the increasingly sophisticated and progressive whisky consumer.
Jim Beam Honey will give Australian bartenders a versatile and mixable product to incorporate into their cocktail range and this new release is helping to reshape Jim Beam’s flavour portfolio.
Bulleit bourbon was launched in 1830 by a Louisville tavern keeper, Augustus Bulleit. In 1987 his great-great-grandson Tom Bulleit decided to re-launch the historic bourbon and recreated the small batch distilled and aged spirit, bottling it in a distinctly ‘frontier’ style bottle.
Vok Beverages recently released a new product in its portfolio, Bearded Lady bourbon. A new and innovative bourbon, it is set to create a stir within the more traditional category. Produced at the 5 Square Mile Distillery in Lawrenceburg, Indiana, it is made with 25% rye and has a smooth, rich flavour.
This award winning Gold Rum has been produced from south-east Queensland’s finest sugar cane.