“I found myself needing to dust off a book and dig deep to satisfy our spirited guests looking for more smooth sippers. The Savoy Cocktail Book had all the answers I needed and is a must for any bartender to have on their shelf.”
Tag: harry craddock
Invented by Harry Craddock on February 29, 1928, the Leap Year Cocktail is a drink said “to have been responsible for more proposals than any other cocktail that has ever been mixed.”
Absinthe: perhaps no other spirit has held quite the attraction for writers that this green spirit has had. It is the spirit of writers, artists and vagabonds; perhaps this is why it is seldom called for in a bar. Taken with iced water or over lots of crushed ice, however, there’s something very refreshing about absinthe. It’s a little old-fashioned. It’s not a taste that someone new to drinking is going to like. Hell, drunk in this manner, you need to be a grown-up to like it.