Rum or whisky? These two classic spirits have become the subjects of comparison in recent times as premium rum makes it mark on the dark spirits category. Rohan & Khayla Massie weigh in.
Tag: Rohan Massie
We spoke to the House of Angostura’s Rohan Massie and his partner in life and in their Hobart bar, Rude Boy, Khayla Massie, about how they have navigated the COVID restrictions physically, emotionally and mentally.
Rohan Massie has come back from the trip of a lifetime, competing in the Angostura Global Cocktail Challenge finals in Trinidad.
The House of Angostura’s brand ambassador, Rohan Massie, speaks to Tristan Lutze, the founder of Saving Plates, about his passion for our industry and why he started the initiative.
Congratulations to Rohan Massie who took home second place at the Angostura Global Cocktail Challenge 2020. He was up against eight other competitors at the world-famous bartending competition held in Trinidad on 22 February.
Rohan Massie is the ambassador for The House of Angostura; get his recipe for lacto-passionfruit honey — and a smart tiki spec — here.
Rohan Massie of Rude Boy, Hobart won the Oceania final of the Angostura Global Cocktail…
Rohan Massie is the new brand ambassador for The House of Angostura. Here, Massie — who is also the co-owner and venue manager of Rude Boy in Hobart — talks about how he got into rum, what’s happening in the world of rum right now, and healthier, low-ABV drinks.
The House of Angostura’s Dan Gregory and Rohan Massie will team up for Hobart’s first…