Ahead of his masterclass for MONIN, we fired through a few questions to the man himself to get his take on his bar, High Five, and what makes a good bartender great.
“Burrow Bar is keen to host the nearest and dearest of the old Henrietta crew behind the stick for a night,” says Burrow Bar co-owner Chau Tran.
Last seen setting pienapple trees and coconuts alight in 2016, tikiman and rum lord Tom Bulmer is bringing back the Tiki Face Off to The Cliff Dive for Sydney Bar Week.
Good things come to those who wait. Those who have waited for Sydney bar Old Mate’s Place to open will be rewarded tonight when they officially open the doors.
There will be drinks from Southern Comfort, Adelaide Hills Gin, Tito’s Vodka, Buffalo Trace, Fireball, Corazon Tequila and Mr Black Amaro, and much more.
At the Whiskey Roadshow hosted by Australian Bartender, we’ve got three whisky talks and some wonderful whisky love for you to get into — take a look at what’s in store.
SVEN ALMENNING is the managing director and owner of the influential Speakeasy Group of venues — Eau de Vie Sydney and Melbourne, Boilermaker House, Mjølner Sydney and Melbourne, and the forthcoming Parramatta venue, Nick & Nora’s.
Sydney Bar Week (September 15-19) is a great way to get some bar education, but…
With Sydney Bar Week kicking off on September 15th, and tickets to the events filling up fast, it’s probably about the time you start locking your Bar Week schedule away. And one of the very special events taking place will be with this man right here, Rogerio Igarashi of Tokyo’s Bar Trench.
Returning after a successful first year in 2017, the Whiskey Roadshow returns to day five…
Sydney Bar Week kicks off next month, and there’s some 29 events happening over the…
We’re just one month out from Sydney Bar Week, which takes place over five action…