This mezcal masterclass is a must at Bar Week


**Please note: the time of this event has changed to 12:30pm Monday 29th**

Mezcal, mezcal, mezcal. Could it be supplanting tequila as the bartender’s favourite agave spirit? Is it its intriguing, primal aroma of smoke? If you ever wanted to learn more about mezcal — and believe us, you do — then this Bar Week event at Bondi’s own little mezcaleria, Mr Moustache, is one for you.

Award-winning bartender Mike Tomasic will be on hand to guide you through a masterclass of mezcals — to find out more details, email him on

Don’t forget to head to to check out all the events happening between the 27th and 30th of September.


Mezcal Master Class

Time: 12:30pm — 2pm Monday 29th September
Venue: Mr Moustache, 69 Hall St, Bondi Beach
Cost: $80 per person
What you get: Guacamole & Beef or Fish Taco on arrival. Cocktail on arrival, utilising a new product created (in part) by Simon Difford. A very special flight of 4 mezcals from various producers. Ending with a very unique mezcal paired with a chocolate brownie. Included will be a binder with important information about mezcal and some notes on the mezcals you will try on the day.
Bookings: email for details
Come on a journey tasting Mexico’s mystical spirit, mezcal. Be taken through a flight of mezcals by Sydney bar guru, Mike Tomasic, and discover what this smoky spirit is all about.

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