People

“A little spark for the city”: An Interview with Sakura House co-owner Cynthia Litster

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Sweet&Chilli looking for a talented training coordinator to join their team

Alexandra Dahlenburg joins Barrelhouse Group as Group General Manager

Congratulations to the one and only Natalie Ng: Bar Awards Outstanding Contribution recipient for 2021!

Learning from the best: Jono Carr on why he went to work with MC at PS40

Meet Paula Tarrago from Corretto Dee Why

Bartender Magazine’s Dave Spanton to open Sydney’s smallest bar

Q&A: We chat to Matt Whiley about making sustainable the ‘new normal’

Meet Jacob Ransom, the bar supervisor at NOLA Smokehouse & Bar

Sven Almenning on why jumping from job to job is not always the best career move

Reigning Australian Bartender of the Year, Alex Gondzioulis, takes on Group Bar Manager role at Liquid & Larder

Meet Max & Mikey; the duo behind the drinks program at Bodriggy Brewpub

RIP Tomas Estes, 1945 – 2021. A tribute to a great man.