The Artemisia recipe comes from one of Australia’s best bars, Brisbane’s The Gresham.
Artemisia
This Artemesia recipe from Brisbane bar, The Gresham, is an all Australian twist on the Negroni.
- 30 ml Never Never Distilling Co. Triple Juniper Gin
- 30 ml TMD Quandong & Gentian Liqueur
- 30 ml Maidenii sweet vermouth
- Stir down all ingredients over good ice and strain into an old fashioned glass.
Recipe by The Gresham, Brisbane.
“In the 1840s the first Queensland free settlers arrived on the Artemesia, a barquentine built in Sunderland, England, and captained by one John Prest Ridle. This would mark the beginning of a new lives for many, as she found land in Moreton Bay in December of 1848.”