Just in time for World Gin Day this Saturday, June 9, Prohibition has released its latest o?ering – a 60 percent gin (Prohibition Shiraz Barrel Aged) which combines barrel ageing with shiraz and bourbon notes.
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Australian Bartender Magazine is offering the trade 80 free passes to the upcoming Indie Spirits Tasting Perth, at The Flour Factory on Wednesday, 18th July. The tickets are valued at $55 a pop and they include access to all samples and seminars.
The whisky business isn’t what it used to be, and that’s no bad thing. With…
De Kuyper, the world’s number one selling liqueur brand, is proud to announce its partnership with Dale DeGroff on this year’s edition of The Works program. The Works is a series of inspirational workshops designed to upskill bartenders and consumers on cocktail trends. The events will take place early August 2018 in Sydney, Melbourne, Perth and Brisbane.
Perth, get set for a winter Wednesday dedicated to the best in craft spirits. Back for its second year, the Indie Spirits Tasting is coming to The Flour Factory on Wednesday, 18th July. Save $20 and get your early bird ticket now.
Sven Almenning, of Speakeasy Group & Behind Bars fame launches Ananas, an online training and staff management platform for the Hospitality Industry.
HERE IS a story about two brothers in booze, two siblings behind the stick at The Gresham. You may know one of them, the elder Moore, Kal, from around the traps; he’s been a fixture of the bartending scene in Brisbane for over 10 years now and is one of the industry’s biggest brains when it comes to bartending knowledge.
Join us on Monday June 4, as we Meet the Makers Behind the Brands such as Hartshorn, Applewood, Vedrenne, Maidenii, Nosferatu, Prohibition, Reid&Reid plus many more!
Well, that’s a wrap on Indie Spirits Tasting Brisbane for another year. On Sunday May…
Kollaras & Co exclusive brand Tovaritch! Vodka has been awarded its 100th prestigious medal at…
If you fancy a good drink in Melbourne, you’re in luck as your drinking options…