Celebrate the flair and vibrancy of the Carribean with a carnival of flavours and fun at The Lobo with a guest appearance from Rohan Massie, 2020 Australian Angostura Global Cocktail Competition winner.
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Ambra Spirits was founded by Libero De Luca, an Italian-born visionary with a rich history in Adelaide’s restaurant scene. Inspired by his heritage and the traditional Limoncello he cherished on the Amalfi Coast, Libero established Ambra Spirits in 1998 to share his passion for authentic Italian liqueurs with Australia.
Want to win the right to call yourself Australia’s best tennis-playing bartender? This fun (yet competitive) Mixed singles and doubles tennis tournament is open to all hospitality professionals.
Join us at Now & Then for an all-female bar takeover, showcasing some of the best bartenders from across Australia. Come and celebrate your favourite female coworkers, peers and bartending idols, drink some delicious custom-made cocktails, and sing along (badly) to some powerhouse tunes.
It’s study time. By now you all know that the only way to get into the pointy end of the comp is to nail the written exam. To help you get started on your study and prep, here are a few links for you.
Enjoy a captivating 2-hour event with expert panel discussions featuring Chau Tran of Burrow Bar & Cash Only Diner, Dre Walters of Old Loves & Old Mates, and Pasan Wijesena of Jacoby’s Tiki Bar & Earl’s Juke Joint, welcome drinks, canapés, and spot prizes. Discover rum like never before with Proof and Company.
Here it is folks, the 2024 Bartender Magazine Top 100 Most Influential List. This is a list of the industry’s movers and shakers, the big names who have lead the charge to make this industry the innovative and entertaining game it is.
I snapped up the opportunity when our good friends at Estrella Damm were kind enough to invite Amy and me up to experience the Taste Festival in Port Douglas. What a trip.
Monkey Shoulder was created for the cocktail world, created for cocktail innovation. Whilst its flavour profile lends itself well to whisky classics, its versatility makes it great to get creative with. Three Melbourne bartenders have taken Monkey on an even wilder journey, outside of the drinks you may traditionally think to see whisky.
After an amazing set of state nominations, shining light on some incredible Legends, epic dummy spats, and outstanding kookslams, Idiot Savant have collated the nominations and your 2024 finalists are here!
Join us for the AFTERLIFE National Final, where the Top 6 Espolon – To The Bone cocktails will come to life before your eyes. Witness as we crown this year’s champion, who will walk away with a grand prize of $10,000. Don’t miss out on this memorable evening celebrating creativity, skill, and the spirit of competition!
“MUCHO has been key in fundamentally changing the way I approach service and hospitality. They have been extremely important to my development and have moulded me into what I am today. They have turned this cobblestone block into a marble pillar.”