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Heat, hustle & hard truths: Frank Dilernia on drinks that sell and bars that survive

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We talk to Jason Scott & Anton Forte, #1 on the Most Influential List

Here’s Adi Ruiz’ 2009 piece on the influence of Dick Bradsell

Dick Bradsell, inventor of the Bramble, Espresso Martini, dies

Q&A: Cuervo’s maestro tequilero, Don Yerenas

Merivale’s Sam Egerton on what he’s learned

Tokyo Bird’s Yoshi Onishi talks whisky & yakitori

Hayley Morison: ‘Success is not based on gender’

Paige Aubort: What change do you want to see?

Tim Philips with an open letter to men

Jenna Hemsworth: ‘Pull your weight, earn respect’

Lois Kerr on the women kicking goals in bars

Women in whisk(e)y — and three great recipes