Bar Morris
412 Pitt Street, Sydney, 2000
barmorris.com.au
Bar Morris is housed within the new Hotel Morris in Sydney’s CBD. Hotel Morris is one of Australia’s first Accor Handwritten Collection hotels which is part of a new global portfolio of bespoke properties.
Bar Morris also has a unique bill ritual whereby at the end of the evening guests will be invited to roll the dice for a chance to win a complimentary Amaro nightcap and a deck of SCOPA playing cards.
Capping off the offering is another impressive Hotel Bar for Sydney. Bar Morris is an intimate 40-seat art deco-inspired wine bar with a day-to-night menu focusing on simple, seasonal produce, infused with Italian influences and complimented by the hotel-curated funk and soul soundscape. Bar Morris also has a unique bill ritual whereby at the end of the evening guests will be invited to roll the dice for a chance to win a complimentary Amaro nightcap and a deck of SCOPA playing cards.
Newly appointed Head Chef Rosy Scatigna is a young culinary star on the rise. Rosy brings her authentic Italian heritage and extensive culinary expertise, with her passion for food inspiring the fun and dynamic share menu at Bar Morris. Highlights include reinvented Italian classics such as Panfocaccia, a flank steak, a Nduja madeleine and a warm frangipane pear tart for those with a sweet tooth.
The beverage offering is driven by local Australian wines and Italian drops, with a selection of natural wines also available. Bar Morris is also proud of their selection of Foradori wines, produced by Elisabetta Foradori; one of the most influential female winemakers in the world. On the cocktail front, try the Negroni Speziato which is made up of Chinese five-spice blend and infused with gin and a touch of amaro.
For the design of the bar, rich red tones contrast with reflective brass and tiling finishes, with the striking marble bar offering a softer feminine touch to the space. The velvet banquette and booth seating, leather-clad walls and wooden flooring create an elegant but earth ambience for guests to enjoy.