Re:Love Open Members Only Bar

Re:Love, the gents that brought Bondi The Rum Diaries and Cream Tangerine, have decided have…

Sydney Rum Club

It’s been a long time between drinks (2 years to be precise!) but finally the…

door 74, Amsterdam

Bartender magazine ‘Internationalist’ contributor, Philip Duff, is not just a man of many witty words…

Tales of the Cocktail

July 8 – July 12, 2009 New Orleans, Louisiana is the annual host to the…

Das Zimmer, Hobart

Located in the heart of Hobart, Das Zimmer provides a full food menu and extensive wine list until 3am (Russian lobster and white asparagus is a refreshing change from a doner kebab at 2am). Das Zimmer is situated in a quirky loft space that’s divided into private booths – each with their own luxurious lounges and the option of shutting out the rest of the world with your own velvet drapes.

OPERATOR FOCUS: Taj Hospitality

Interview by Simon McGoram Photography courtesy of venue “You are your own greatest competition, create…

Beck’s Bartender Lockins

Beck’s Bier, the number one German brew in the world, has been making a real push in the music biz in recent months. And they have furthered their ties with the ubercool industry by hosting a series of exclusive ‘Lockin’ parties for staff from some of the hottest bars and clubs in Sydney, Melbourne and Brissie.

Beck’s Bier Bartender Lockins

Beck’s Bier, the number one German brew in the world, has been making a real push in the music biz in recent months. And they have furthered their ties with the ubercool industry by hosting a series of exclusive ‘Lockin’ parties for staff from some of the hottest bars and clubs in Sydney, Melbourne and Brissie. Here is a sneek peak to the hottest industry nights to hit Sydney, Melbourne and Brissie this month…

World Cocktail Week Launch at Hugos Lounge, Sydney

A collection of snaps from the launch of World Cocktail Week held at Hugos Lounge on Wednesday May 6. The event was organised by Yakusan and proudly supported by Signé; the luxury spirits division of Pernod Ricard Australia. Proceeds from the night went to the aid of the Museum of the American Cocktail. Bartender magazine and 4bars.com.au are proud media partners for the Australian events and were on hand to catch all the action.