Melbourne’s loudest saloon, Moon Dog Wild West, is celebrating its first birthday with a massive…
Tag: Melbourne
After 14 years as a cornerstone of Melbourne’s cocktail scene, The Everleigh has poured its…
The award-winning Melbourne-based cocktail bar, Above Board, is hosting the team from Montreal, Canada’s The…
Moondog Craft Brewery has opened its fifth Melbourne venue, Moondog Beach Club, in Frankston, Melbourne.…
Acclaimed chef and restaurateur Shane Delia’s latest hospitality venture, Jayda, an opulent cocktail bar opening this November.
Walk a few streets towards the city from Black Pearl and you’ll find the latest addition to the strip, Bonny, where the cocktails, wine and beer are on tap.
We asked Whisky & Alement owners Brooke Hayman and Julian White what their keys to success are, and what they’re doing to celebrate the milestone.
Byrdi is the work of the boundary-pushing Luke Whearty and his partner Aki Nishikura, and it has been a long time in the works.
Here, hear from Bad Frankie’s Lewis Halls about their latest cocktail list, the process behind it, and why working within the limitations of using exclusively Australian spirits allows him to be more creative when creating drinks.
Sprawled across two levels on a busy corner of iconic Smith Street Collingwood, the historic building not only holds a distillery, but also houses a commercial brewery, a micro-dairy, as well as an eatery and bar.
It looks like a very good year for agave spirits in Australia — one just…
Capitano is a bar that comes highly recommended, with all of talking about the stellar drinks that Capitano bar manager Darren Leaney is putting out.