What a remarkable bunch of talent from both SA and NT! Hosted at Rocket Bar, on Tuesday evening, another 10 Finalists took to the stage competing for that trip of a lifetime.
Santa Teresa 1796 Rum Old Fashioned The Santa Teresa Solera 1796 is an exciting style…
Fancy scoring a place for yourself in the global final of the Chivas Masters? Would you like a shot at travelling the world with Chivas? Well you best hurry up and get your entry into the Chivas Masters sorted — entries close tomorrow, March 1st.
10 Finalists took to the stage in front of a live audience of nearly 200 industry folk, competing for that trip of a life time to for two bartenders to head to the land of Bourbon, Kentucky USA visiting the Jim Beam and Maker’s Mark distilleries and then heading across to Tales of the Cocktail in New Orleans.
Santa Teresa is a Venezuelan, family-owned rum distillery built on over 200 years of tradition, and you can now get the Santa Teresa 1796 from Bacardi Martini Australia.
The Perfect Blend State finals are back! This year we had close to 450 entries…
we spoke to Olivier Monin, whose grandfather is pictured on the MONIN label, and who joined the company at a tough time in its history in 1986. Below, he talks about how he turned the family business around, how MONIN embraced bartenders before it became popular to do so, and who developed a premium, quality-driven focus on natural ingredients when others were using cheaper, artificial ingredients.
Everyone can be a part of the fun and festivities of World Bartender Day by supporting their local finalist during the week of 19th Feb – 25th Feb.
Each finalist’s venue will be serving their signature creation that allowed them to make it through to their respective State Finals of The Perfect Blend Cocktail Competition.
BACARDÍ’s annual Bartender Softball competitions are in the calendar and coming to a city near(ish) you.
On Monday night, hospitality royalty gathered at Darlinghurst’s Eternity Playhouse to witness three of Australia’s…
or the last of the six creations, Jägermiester asked their very own B.A for her…
Nikka Coffey Grain Whisky is a unique Japanese whisky from the Nikka distillery, and is distilled from a base of mostly corn in a Coffey still before being aged in American oak casks