Sam Bygrave

Editor, Australian Bartender

Sam Bygrave is the editor of Australian Bartender.

Here’s what to expect when Maybe Sammy opens

The team behind Sydney’s Maybe Frank, which this year took out the title of 2018 Restaurant Bar of the Year at the Bartender Magazine Australian Bar Awards, have got a new cocktail bar on the way: Maybe Sammy.

Old Mate’s Place: inside Sydney’s latest and most talked about rooftop bar

The ownership trio of Gabrielle and Andres Walters and Daniel Noble hold some top-flight hospo pedigree: you may know Andres from his work at The Lobo Plantation and Kittyhawk, and from the barware supply company he owns with Gabrielle, BarGeek; Daniel Noble you’ll know from many bartending competitions and his time at Ramblin’ Rascal Tavern and most recently, Jangling Jack’s.