The winner of the 2015 Bartender of the Year sponsored by 42BELOW and De Kuyper…
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ou know James Bond is fond of a Martini or two (and you can get…
pening on December 1 this year, Long Chim is the first Australian restaurant for celebrated…
Tequila has long been a favourite product of bartenders — there’s many a bartender whose…
Andy Freeman was recognised for his Outstanding Contribution to the bar industry at the 2015…
Australian Bartender editor Sam Bygrave visited Hong Kong back in August, and fell in love…
Rye whiskey — it’s definitely a bartender favourite (and one of ours, too). We spoke to…
Story by Ryan Lane Ryan is the general manager of The Gresham, Brisbane, and is…
You may have met Andres Walters, or Dre as he is known. He’s the bar…
Story by Aaron Shuttleworth Sydney-raised bartender with stints at Gardel’s Bar, Palmer & Co. and…
There’s a new wave of Paris cocktail bars The Paris bar scene is taking off,…
Sasha Petraske, the man behind seminal New York cocktail bar, Milk & Honey, died on…