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Jay Cozma Places Second At Angostura Global Cocktail Final in Trinidad

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‘I’d never stood on stage in front of that many people.’ Tom Loosli shares his advice from the Top 8

Ones to watch in 2018: James Irvine, from Sydney’s Swillhouse

Ones to watch in 2018: Jonothan Carr shares his tips for the Bartender of the Year comp

Meet the 2017 Bartender of the Year, Daniel Gregory

Why Paige Aubort created Coleman’s Academy (and why it’s going to Melbourne this weekend)

‘Working here has pushed me to get out there more.’ Meet The Barber Shop’s Kieran Lee

Fireball are on the hunt for the perfect Ambassador!

You like tiki drinks? Well, this guy — Jeff Berry — is the reason you get good recipes

’90 percent of the time it’s just being a MacGyver.’ Stuart Morrow on running The Baxter Inn

“I have no contract, and I’m allowed a freedom most ambassadors aren’t.” Meet German bar legend Nils Boese

Meet Mitch Horrocks, the bartender trying to bring clean drinking water to rural Ugandan communities

The travelling bartender: Tom Egerton on packing up to settle into Hong Kong