Events

Events

Parched March Wrap Party!

It’s not too late to be involved in the Parched March revolution! Join us as we celebrate the conclusion of this amazing journey, and experience for yourselves what we’ve discovered along the way. The Parched March Wrap Party will be held on Wednesday 31 March at Piano Room in Kings Cross from 7 – 10.00pm.

42 Below Cocktail World Cup… all the action!

It is the sixth year of the event, the world’s most extreme and prestigious bartending competition and marks ten years since 42BELOW founder Geoff Ross sold his first bottle of homemade vodka to a bar in Wellington. This year it’s all about ‘Love, Drinks and Rock n Roll Baby’

Ultrapour’s Professional 2010

Capturing the imagination of Australia’s bartenders in its inaugural year, Club Suntory are pleased to announce Ultrapour’s Professional bartending competition is back in full swing in 2010.

Behind Bars Trivia is Back!

After the success of the Behind Bars Trivia in 2008, you’ll be pleased to hear that it’s making a return in 2010 – bigger, badder and better than ever! In conjunction with Diageo’s Alchemy, trivia heats will be hosted around the country, culminating with a final in September in Sydney during Sydney BarShow Week.

The Lark Turns Three

The multi-award winning The Lark Food & Drink in Paddington, Brisbane, is set to celebrate its third birthday this month in fine style.

City Hotel Relauch – This Friday

The Deconstructed team who previously oversaw the revamp of the Shelbourne Hotel in Sydney’s CBD have embarked upon a new venture; the City Hotel or just ‘The City’ as they envisage the venue becoming known. The launch event for step one of the project is set for tomorrow night.

Bloody Mondays at Tatler

Tatler are kicking off an all new hospo night this coming Monday (15 Feb) entitled ‘Bloody Mondays’. The evening sponsored by Patron will also see the return from bartending retirement of Mr. Lenny Opai of Bayswater Brasserie fame.

Zeta launches Cryogenic Sorbet and Cocktail Bar

Sydney’s multi-award winning Zeta bar will be transformed into a 50’s-style ice cream parlour each Friday evening until the end of March, to serve their iced cocktails in cones and cups from the new Cryogenic Sorbet and Cocktail Bar.

Cocktail All Stars – New York City

Described by New York Magazine as a veritable cocktailapalooza, Eben Freeman and Linden Pride are taking their “guerilla drinks festival”, known as ‘Cocktail All-Stars’ to New York next week.

Black Pearl Staff Strip Down for a Good Cause

Head to Black Pearl on Sunday, 31st January and buy a nude calendar of the Black Pearl team. Yep, that’s right, the boys and Tash have all stripped off to create a 2010 calendar to raise some funds for Prostate Cancer Research.

World Class Vodka Martini Award winners

The World Class Vodka Martini Award winners have been chosen, with Pierre Fajloun taking out first place in the award. The creation which scored him the number one spot, “The Whale”, was named after the windmill that adorns the Nolet family’s distillery in Holland. Pierre and a colleague will be rewarded on a Ketel One trip to Singapore in April with 18 other industry members.

Smirnoff Black Copper Cup Semis

The Smirnoff Black Copper Cup Semi Finalists have been announced from almost 200 cocktail entries received. 45 Bartenders will go head to head in March in Brisbane, Melbourne and Sydney for one of only ten spots to the Copper Cup Final to be held at an ever secret location. Last year’s final saw 10 bartenders jet-set to Thai to compete for top honours.