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Jay Cozma Places Second At Angostura Global Cocktail Final in Trinidad

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Dick Bradsell, inventor of the Bramble, Espresso Martini, dies

Q&A: Cuervo’s maestro tequilero, Don Yerenas

Merivale’s Sam Egerton on what he’s learned

Tokyo Bird’s Yoshi Onishi talks whisky & yakitori

Hayley Morison: ‘Success is not based on gender’

Paige Aubort: What change do you want to see?

Tim Philips with an open letter to men

Jenna Hemsworth: ‘Pull your weight, earn respect’

Lois Kerr on the women kicking goals in bars

Women in whisk(e)y — and three great recipes

5 women on their time in the bar industry

What I’ve learned (so far) — Alissa Gabriel