Moon Dog World has Chris Hysted-Adams (ex-Black Pearl) running the bar, which means that the service and the non-beer beveraging is going to be top notch.
Tag: Chris Hysted
Last night, after a great day of Bar Week workshops and Bartender of the Year judging, the top end of the bar town got down to Potts Point and up the stairs to Sweetheart’s Rooftop BBQ for this year’s Most Influential List Party.
The Australian Bar Awards once again recognises the best in the Aussie bar scene!
From three rounds of competition and nine state finals did ten bartenders – strong of nerve and sure of skill – emerge to take on the World Class Australian final.
One of Australia’s toughest and most prestigious bartending competitions is only a week away. In 2010 we will once again see the crème de la crème of Australia’s bar fraternity duel it out in front of their peers for the title of Bartender Magazine 2010 Bartender of the Year.
Do you have what it takes to be crowned Australia’s Bartender of the Year? Well it’s time to step up to the plate because the Bartender Magazine Bartender of the Year Competition is coming around once more.
Head to Black Pearl on Sunday, 31st January and buy a nude calendar of the Black Pearl team. Yep, that’s right, the boys and Tash have all stripped off to create a 2010 calendar to raise some funds for Prostate Cancer Research.
All you need to know about Bartender Magazine’s 2009 Bartender of the Year, Chris Hysted; from his love of Fight Club to his ‘Don’t Be A Dick’ Red Card…
Melbourne’s Black Pearl has been in the spotlight for lots of the right reasons lately. What’s the magic recipe at this Melbourne bar?