Tag: Diageo

Applications open for Bundaberg Rum’s Raising the Bar

Apply now to unlock a share of the $11.5 million dollars put aside for Bundaberg Rum’s Raising the Bar program. The devastating impact of COVID-19 on the hospitality sector has been widespread and ‘Raising the Bar’ will directly support jobs, recovery, and innovation in the Australian hospitality industry.

Roe & Co: The reinvention of Irish Whiskey

Roe & Co is named in honour of George Roe, the once world-famous whiskey maker who helped build the golden era of Irish Whiskey in the 19th century.

Vasco’s Luke Ashton takes out World Class & $100k

Sydney bar Vasco’s head bartender, Luke Ashton, took out the Diageo World Class competition last week and doing so secured $100k towards the opening of his own bar.

Ashton beat competitors from all over the country in the multi-round competition, inlcuding second place’s Evan Stanley (The Black Pearl), and Rinna Kato (Bacchus) who finished in third.

Diageo & Behind Bars relationship over

Sources have told Australian Bartender that the long running relationship between spirits company Diageo and Sven Almenning’s training and consultancy business, Behind Bars, is ending in September. “Diageo Australia has decided will be moving ahead with a new on-premise agency this coming financial year and as such, will be ending its relationship with Behind Bars from 13 September 2013,” a Diageo spokesperson said.

Tim Philips is World Class

Last night saw the culmination of Reserve’s year long World Class program on Australian shores. And taking out top honours after three long days of fierce competition was Tim Philips from ivy’s Level 6 in Sydney. Runners-up in this epic bartending battle were Phil Gandevia of Sydney’s Eau De Vie and and Marco Nunes from Brisbane’s Canvas.

World Class Announces Australian Champ

June 8 saw the Australian final of the year long World Class program. Over two gruelling days 10 bartenders selected from three rounds of the World Class Program – The Ketel One Vodka Martini Awards, The Tanqueray No. Ten Classic Cocktail Awards and the World Class Dark Spirits Experience – battle it out to see who will represent Australia in the World Class Global Final held in Athens this month.