You can now get the May issue — to download now, get the Australian Bartender app for your iOS device here.
The Gresham is one of Australia’s great bars, having won the coveted title of Bar of the Year at the Bartender Magazine Australian Bar Awards twice, and this month they’re taking over Australian Bartender magazine.
They love their American whiskey there at The Gresham, so there’s plenty on that in this issue; bartender Kal Moore (who is now slouch in a cocktail competition) has a piece that’s sure to stir the hornets’ nest, all about how cocktail competitions have created a certain type of bartender; while fellow bartender Billie-Jean Bray gives her take on feminism behind the bar.
Bar manager Ryan Lane takes some whiskey & cola tinnies for a taste test (with some interesting conclusions) and we delve into the story behind new Brisbane bar and steakhouse, Walter’s.
There’s a raft of whiskies for World Whisky Day, six must-visit USA distilleries, and the pitfalls and pluses of day tending and much, much more.