Check out all the action from Tuesday night’s Most Influential List Party in association with Diageo’s Alchemy at Match Bar & Grill Melbourne.
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Located only a few minutes from the Melbourne CBD, The Baden Powell Hotel occupies a prominent corner and Victorian Terrace which dates back to 1878. A historic landmark in the Collingwood area, it has been trading as a pub for over 130 years. Purchased by a couple of local publicans in 2008, the Hotel has undergone extensive renovation
Paul Glen and James Hiller (Botanic Bar, Electric Circus, Rocket Bar, and Limbo) spill the beans on their burgeoning bar empire. Interview by Simon McGoram.
After two months of renovations, the iconic harbour front restaurant Ocean Room re-opened late September with a spectacular new interior and cutting edge menu.
Taking advantage of Sydney’s new Small Bar licensing laws, absintheurs Gaye Valttila and Joop Van Heusden have created a venue that is sure to become a destination for those wanting something more than a little different.
In a bid to help Venue operators, council, performers and regulators with deciphering these reforms, the NSW Government is hosting two free two hour workshop on recent changes to the planning system (removal of POPES) for live entertainment in NSW.
The slide show from Philip Duff’s and Jim Meehan’s presentation at Sydney BarShow on speed, efficiency and finances for the modern speakeasy.
A showcase of six Chivas cocktails created by Ben Davidson, Pernod Ricard Brand Ambassador, for the Chivas Studio Event, which was held in conjunction with the GQ Man of the Year Awards.
A showcase of six Chivas cocktails created by Ben Davidson, Pernod Ricard Brand Ambassador, for the Chivas Studio Event, which was held in conjunction with the GQ Man of the Year Awards.
Pocket Bar is a compact Sydney offering that has quickly snaffled itself a loyal following. One of the latest conscripts to the small-bar-revolution-that’s-not swelling its ranks in the Darlinghurst/Surry Hills area, first time owners Karl Schlothauer and Christophe Lehouk have made the most out of the new(ish) primary service authority (PSA) that came into effect after the much talked about ‘small bar’ licensing reforms.
Eden Bar and Restaurant, has grown into the site which previous held @Work Bar and Restaurant, just off Sydney’s Martin Place. Gone is the mildly amusing name (at least it was the first time you used it) and instead you’ll find “a garden of relaxation in the heart of the city.”
World Class 2010 kicks off with the World Class Vodka Martini Awards category. Throughout the month of November…