The PERFECT BLEND 2018 NSW State Final took place on Monday night at Oxford Art Factory in Sydney’s Surry Hills, with 250 industry supporters in the crowd and 12 extraordinarily talented finalists on stage.
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The Blends of the World Masterclass series will shortly kick off again in February 2017, with its first module hosted by Sam Egerton and Toby Marshall – the extremely forward thinking and talented duo behind the much hyped Sydney venue Charlie Parker’s.
With nearly 500 entries, judging The Perfect Blend finalists for 2017 was no easy task; here, The Blend reveals those who will progress to the next round.
SPONSORED POST The inaugural competition for Auchentoshan welcomes bartenders to the New Malt Order. Entries…
SPONSORED POST ow much do you know about peated malt whisky? Here, three ambassadors share…
his month in The Makers, we skip across to the US of A, to take…
The postcard-perfect surrounds of Queensland’s Hamilton Island provided the backdrop to three nights of an…
Up To Date 30ml Auchentoshan American Oak 30ml dry sherry 5ml Grand Marnier 2 dashes…
SPONSORED POST Auchentoshan ‘Distilled Different’ Cocktail Competition Welcome to the New Malt Order. Show how…
SPONSORED POST The Ladies dominate the Queensland state final of The Perfect Blend. Ella Rhodes…
SPONSORED POST On the 21st March the stage was set (again) at the well-known industry…
March 17 marks St Patrick’s Day, that one day of the year when everyone has…
					










