Sydney’s The Rocks district is the setting for a new whisky bar set to open in March, called The Doss House. The 100 capacity bar will take over the basement level of a heritage listed space at 77 George Street in The Rocks, and it’s from the site’s history that it draws its name.
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BACARDÍ’s annual Bartender Softball competitions are in the calendar and coming to a city near(ish) you.
Opening in the last quarter of 2017 was Mr West, a bar and bottle shop in the Melbourne suburb of Footscray.
The February issue is available to download now — get the Australian Bartender app for your iOS device here.
The El Presidente is one of the great Cuban classic cocktails, but the trick is…
Coleman’s Academy, the not for profit initiative focusing on empowering and inspiring women, is headed to Brisbane next month.
On Monday night, hospitality royalty gathered at Darlinghurst’s Eternity Playhouse to witness three of Australia’s…
Coming up in March, The Wild Rover will be hosting the Irish Whiskey Fair over two days, with tickets going on sale next week.
or the last of the six creations, Jägermiester asked their very own B.A for her…
Nikka Coffey Grain Whisky is a unique Japanese whisky from the Nikka distillery, and is distilled from a base of mostly corn in a Coffey still before being aged in American oak casks
Citrus. Once it’s squeezed and the juice is used — most of it ends up in…
Here’s a book that should be on the reading list of any bartender looking to…











