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“A little spark for the city”: An Interview with Sakura House co-owner Cynthia Litster

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Steve Schneider on moving from bartender to boss, and opening Employees Only Singapore

Got a drinking odyssey planned? Here’s our top five drinking travel tips

The OKRA Charity Saloon, a bar that donates 100 percent of its proceeds to charity, is located in downtown Houston's Historic Market Square.

Lessons from the best USA bars: do good, reap the benefits

ICYMI: The biggest bar stories of 2016

‘You can’t teach someone attitude,’ says Kevin Peters, from the Garden State Hotel

Lobo Plantation’s Mary White on empathy in bartending

Opinion: swearing has its time and place (just not at the Bar Awards)

Andy Griffiths joins the Speakeasy Group

Bartender of the Year: the ones to watch in 2017

This free list of 178 cocktail recipes will kickstart your own database

Former Sydney bartender launches Sydney Beer Co.

‘We’re all in this for the long haul.’ Paige Aubort on the mentors who can build a career